Monday, November 24, 2008

A review: Production of succinic acid by bacterial fermentation

A review paper titled "Production of succinic acid by bacterial fermentation" was published in "Enzyme and Microbial Technology 39 (2006) 352–361" .This paper reviews processes for fermentative succinic acid production, especially focusing on the use of several promising succinic acid producers including Actinobacillus succinogenes, Anaerobiospirillum succiniciproducens, Mannheimia succiniciproducens and recombinant Escherichia coli.

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